Licence to Chill

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Vive La France!  There is one thing that unites every bar, brasserie and restaurant in France: the Licence IV placard, which is the logo of our very own wine brand, Licence IV.  

In France, the right to serve wine at meals and the times in between, be it at a curbside café or in a Michelin-starred restaurant, is granted by Licence IV and signified by the enameled placards bolted to the wall.

With Licence IV wines, we tap into the true spirit of wine and the way it has been enjoyed for many years…paired with the moment, in a simple glass, and enjoyed on the fly with friends.

Order a case of our LICENCE TO CHILL and that is exactly how you'll be spending your Bastille Day.  Enjoy all the benefits of classic French wines in one-liter bottles.  Lose the corkscrew, and screw off the tops of these wines for easy drinking.

C A S E   C O N T E N T S
6-bottle case includes two bottles of each wine
12-bottle case includes four bottles of each wine

  • Licence IV Blanc 
  • Licence IV Rosé 
  • Licence IV Rouge 

C A S E   S T U D Y
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Licence IV Blanc
Watch closely as the condensation slowly trickles down the edge of your glass. It’s hot, but the Melon de Bourgogne in your glass is chill.  Thirst quenching saline and shimmering citrus notes linger on your tongue, and just as Hemingway suggests, as you slurp down the cold liquid of the oyster shell, you lose the empty feeling and begin to be happy and to make plans.

Licence IV Rosé
Drink Rosé like it’s an act of rebellion.  Like every electrifying fistful of pale pink Grenache is an ally in the know, the fight, for your party! Having fun won’t solve the world’s problems, but pink grapefruit and strawberry hued wine can certainly help with morale. So, as they say, kick it over here baby pop, drink Licence IV Rosé, and let all the fly skimmies feel the beat, mmmmmmm, drop!

Licence IV Rouge
Grenache is the undisputed star of Southeast France. From dominating the Red blends of Châteauneuf-du-Pape to elevating Rosés in Provence. This bottling is from the foothills of the Alps, where the vines are farmed organically and surrounded by truffle oak forests. The result is pure and energetic, like getting stuck in the rain–or your taste buds. It’s bottled by the liter too, so you can offset all that wine you accidentally lose to vigorous cheers-ing!


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