It’s like a bottle of Champagne moved to California and married a strawberry. Don’t fight it. It’s too good, and too fun to ignore. Made with Pinot Noir, Mourvèdre and Chardonnay from both Sonoma and Napa, The Callie is three pounds and 840 miles of Pacific coastline of wine to make you grin. We know you’re excited, but do not shake before serving, and shelter-in-your-place-brunch, the Callie way!
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